Peanut Butter Pie

Now something cool and delicious for these hot, hot days!


1 pre made chocolate graham pie crust
1 cup smooth peanut butter
1 large container cool whip
1 pkg cream cheese, softened
fudge and peanut butter for garnish

 

In a large bowl, beat softened cream cheese and peanut butter until combined, slowly add in half of the container of cool whip.  Put filling in pie crust.  Top pie with the rest of the cool whip.  Place 1 TBS fudge ice cream topping in a corner of a sandwich bag with a tiny corner cut off.  Pipe lines of chocolate across pie in ONE direction.  Repeat process with 1 TBS peanut butter but go in opposite direction to make diamonds on top of pie.  Refrigerate until chilled and serve cold.